I just have to see the green onion and the oily layer and I could almost taste it
Great! Now I want some!! Pho is my new obsession, I love it so much. I try to get to a different place to try every month or so. This looks fantastic.
Does anyone know how to make Pho in the States?
I've tried a few times simmering Oxtails and I just can't get it to taste anything like the restaurants.
[I don't] believe you.
Fair enough
So pho-king good.
If you tell someone that out loud they'll think you're stuttering
Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
Rules:
Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.
This community is for sharing pictures of awesome food, not a platform to advertise.
Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca
Be sure to check out these other awesome and fun food related communities!
!cooking@lemmy.world - A general communty about all things cooking.
!sousvide@lemmy.world - All about sous vide precision cooking.
!koreanfood@lemmy.world - Celebrating Korean cuisine!
