It literally isn't. Google shareholder primacy and you'll notice its a norm, not a law (in the USA).
You can also Google Midjourney.
You do realise that prompts to and responses from the LLM are not as simple as what you wrote "1+1=?". The context window is growing for a reason. And LLMs dont have two dimensional probability of the next token?
Literally post about encouraging discussion on lemmy dude.
I'll take it.
Iron absorption in legumes is ~1%, example study:
https://pubmed.ncbi.nlm.nih.gov/6741854/
https://www.sciencedirect.com/science/article/abs/pii/S2405457717304941
From meat it's ~30%
https://pmc.ncbi.nlm.nih.gov/articles/PMC8305097/
https://pmc.ncbi.nlm.nih.gov/articles/PMC12252460/ (interestingly this study reports higher legumes iron absorption rate)
Iron in beans per 100g is 2mg-4mg
Source: https://www.swbh.nhs.uk/wp-content/uploads/2012/07/Iron-in-your-diet-ML3395.pdf
At 1% absorption rate you need 1kg to absorb 2mg-4mg. You need 2kg to be in 4mg-8mg iron absorbed range.
Adults recommended iron intake is 8mg-18mg
Source: https://www.nhs.uk/conditions/vitamins-and-minerals/iron/
Iron in red meat per 100g is 2-5mg
Source: https://www.webmd.com/diet/foods-high-in-iron
At 30% absorption rate its ~300g of meat to achieve 8mg.
QED.
(Oh, and btw - most iron in the meat is non-heme, which means from plant origin. Veggies have a lot of iron, humans just don't absorb it very well without intermediary usage of an animal)
You can obtain token probabilities, so you can give some estimate out-of-band confidence in a response, down to the token level.
That means literally nothing. You can get wrong answer with 100% token confidence, and correct one with 0.000001% confidence.
uric acid excess
Latest studies say sugar is the root of that evil. And there's plenty of veggies that cause it, and of course seafood.
obesity
Sugar and UPF (which may or may not contain meat)
increased risk of cancer
It's magnitudes less likely than iron deficiency. And some studies attribute increased risk of cancer to UPF (which may or may not contain meat) rather than meat protein. Except one study that I know of that found esophagus cancer be correlated to non heme iron consumption significantly above the recommend dosage.
literally says in the article that people eat too much meat which is unhealthy.
Agreed.
Like literally wanna bet me? How much? How will you pay when you lose?
Ehh...
Let's talk iron. Iron absorption rate for humans is up to 1% for legumes and up to 30% for read meat.
To meet recommended daily iron intake you'd have to either eat ~2kg of beans or ~200-300g of red meat (or ~75g of liver).
Iron deficiency rate in Europe is 5-10% (in older studies 4%-30%). Its similar in the USA. Worldwide is 25%.
The article sounds like it was paid for by iron supplement companies.
Interestingly they are not. Its commonly shilled by C-scum, but it's a lie.
Midjourney is profitable
Nobody asked you to be dumb, and yet here we are. Just delete the damn comment already.
I mean do you even read yourself?